How To Make Turkish Manti Recipe

How To Make Turkish Manti Recipe At Home

List of Ingredients:

• 4 cups of flour
• 1 cup of warm water
• 1 teaspoon of salt
• Eggs 1 tbsp
• Beef minced 350g
• Half cup of onion
• 1 teaspoon of black pepper
• Red chili flakes 1 teaspoon
• 1 teaspoon of salt
• Parsley 1 tablespoon
• 1 cup of yogurt
• Garlic paste 2 tbsp
• 1 pinch of salt
• 2 tablespoons of butter
• 1 tablespoon of olive oil
• Chopped red pepper 2 teaspoons
• 1 teaspoon of dried mint
• 5 cups of water
• 1 teaspoon of salt

Method of Making Recipe:

In a bowl add flour, eggs, salt and a little water and knead the soft dough. Now cut the dough into four equal portions and cut into squares. Then in a bowl add the beef, onion, pepper, chopped red pepper and parsley and mix well. Put butter in a pan and melt it add olive oil, dried mint and chopped red pepper and mix well and turn the stove off after 25 seconds.

Combine yogurt garlic and salt in a bowl and mix well. Now close the square by placing the hooks on the square. Then boil water in a steamer add salt and mint leaves in it and stir it on a medium heat. Add the recipe to the serving plate and put the yogurt sauce butter sauce on it.

Your Turkish Manti Recipe Is Ready To Serve.